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Salami (Uncured) 4 pack Variety

Individual Unit Sizes
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We offer our salami in 2 different variety pack options. Please see below to determine which variety you'd prefer:


Option 1:

  • 1 Soppressata (5.3 oz)
  • 1 Finocchiona (5.3 oz)
  • 1 Spanish Chorizo (5.3 oz)
  • 1 Barolo Salami (5.3 oz)

Total weight (21.2 oz)

An $80 value

Option 2:

  • 1 Soppressata (14 oz)
  • 1 Finocchiona (14 oz)
  • 1 Spanish Chorizo (14 oz)
  • 1 Barolo Salami (14 oz)

Total weight (3.5 lbs)

An $140 value


How to Slice our Salami:

Slit the uneatable casing with a knife and peel away the amount you will consume, similar to a banana.

How to Serve our Salami:

Slice the salami at a 60° angle and the width of a peppercorn.(We recommend slicing our salami a little thicker than you normally would with American salami)

    How to Store Leftover Salami:

    We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.

      Customer Reviews

      Based on 6 reviews
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      S
      Susan Bush
      Terrific collection of salumi! Highly recommended

      Salumi Chicago produces delicious products! Seriously they just taste great!

      C
      Craig Shultz
      The gift that’s always appreciated

      I sent this package to friends in California, and they loved it. No one‘s ever disappointed when they get some thing from Salumi Chicago!

      J
      Jim Kirkhoff
      Awesome as usual!

      Absolutely everything I have bought has been amazing. I would put any one of their products up head-to-head against any producer in the world.

      D
      Daniel Spencer
      Not just for Christmas

      Soooo good!!

      J
      John Waltersdorf
      Variety Pack

      Nice flavor a texture.

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