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Salami (Uncured) 4 pack Variety

Individual Unit Sizes
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We offer our salami in 2 different variety pack options. Please see below to determine which variety you'd prefer:

Option 1:

  • 1 Soppressata (5.3 oz)
  • 1 Finocchiona (5.3 oz)
  • 1 Spanish Chorizo (5.3 oz)
  • 1 Barolo Salami (5.3 oz)

Total weight (21.2 oz)

An $80 value

Option 2:

  • 1 Soppressata (14 oz)
  • 1 Finocchiona (14 oz)
  • 1 Spanish Chorizo (14 oz)
  • 1 Barolo Salami (14 oz)

Total weight (3.5 lbs)

An $140 value

How to Slice our Salami:

Slit the uneatable casing with a knife and peel away the amount you will consume, similar to a banana.

How to Serve our Salami:

Slice the salami at a 60° angle and the width of a peppercorn.(We recommend slicing our salami a little thicker than you normally would with American salami)

    How to Store Leftover Salami:

    We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.

      Customer Reviews

      Based on 3 reviews
      Samuel Borge
      Salami unedible

      The gift box that was ordered was not edible. The ice packs had melted completely and no one has returned my calls or emails to alleviate this situation.

      John Waltersdorf
      Variety Pack

      Nice flavor a texture.

      Excellent products

      I was lured into trying these products by an ad on Facebook. What caught my eye was the 'Nduja. Fortunately the ad's claims were true! It really is a great salume that I had not heard about.

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