This salami is artisan made and comprised of heritage pork, Trapani Sicilian Sea Salt, a blend of Smoked Spanish Paprikas, Oregano, Telicherry Black Pepper and Cleto Chiarli Lambrusco red wine.
*Naturally occurring nitrates sourced from the use of celery powder
We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.
Spanish Chorizo (Uncured)
I love it I tried to smuggle some charcuterie once returning from Europe and almost got in serious trouble you make it really easy Iâ€™m glad America is getting on the charcuterie is so good to have all this meats available Iâ€™m totally happy!
Very nice taste. Low sodium. Zero sugars.
I was lucky enough to have a friend's that knew the owners! Good God am I happy! This stuff taste like heaven on earth! No joke. You like premium blended salami your gonna love this. These dudes got it going on!