We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.
Received sausage bad
Spanish Chorizo (Uncured)
I love it I tried to smuggle some charcuterie once returning from Europe and almost got in serious trouble you make it really easy Iâ€™m glad America is getting on the charcuterie is so good to have all this meats available Iâ€™m totally happy!
Very nice taste. Low sodium. Zero sugars.