We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.
Once you’ve tried it there is no going back!
Looks like a Salumeria Store in Italy! The quality of your meat and ingredients is high and your expertise is remarkable. Then the combination of these factors makes the soppressata great!
Great, love it !!