This salami is comprised of heritage pork, Trapani Sicilian Sea Salt, Fresh and dried imported Calabrian Chili Peppers, Telicherry Black Pepper and Cleto Chiarli Lambrusco red wine.
*Naturally occurring nitrates sourced from the use of celery powder
We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.
Absolutely OUTSTANDING taste! ! ! BUT I had the devil of a time removing the outer casing while leaving nice slices. Once I had the outer casing removed I had a couple of nice slices but quite a few small pieces. For some reason the outer casing would NOT peel off!
Great flavor and texture. Love it!
Spicy but absolutely delicious. So different from what you buy in a grocery store.
Once you’ve tried it there is no going back!
Looks like a Salumeria Store in Italy! The quality of your meat and ingredients is high and your expertise is remarkable. Then the combination of these factors makes the soppressata great!