We recommend storing sliced portions covered, and in the fridge. Since our salami is shelf stable, you may choose whether to store it on the counter or covered in the refrigerator. If you choose to refrigerate your salami, please bring the salami to room temperature prior to consumption. Furthermore, please note that the refrigerator will also alter the salami’s texture and flavor over an extended storage timeframe.
Great taste and compliments cheeses and a nice glass of pinot noir.
I tried 4 different salami from Salumi Chicago and all were great. The tartufo was so good, I can't get it out of my head. I swear I dream about it! I've tried a lot of salami from a lot of different purveyors, and this one is my favorite.
Love the taste will order more
True old world style artesian crafted salami.
Wonderful aroma, texture, and balance. If only the tartufo was slightly more pronounced!