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    Heritage Pancetta Tessa (Unsliced)
    Heritage Pancetta Tessa (Unsliced)
    Heritage Pancetta Tessa (Unsliced)
    Heritage Pancetta Tessa (Unsliced)
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    Heritage Pancetta Tessa (Unsliced)

    $25.00 $80.00 You Save 68% ( $55.00 )
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    Slowly cured in the similar style as Piacenza, Italy. Minimally processed by hand using only a few simple ingredients. This allows for a soft, buttery texture and delicate flavor of the Heritage breed pork to shine through.

    No Antibiotics Ever | Allergen Free
    Keto-Friendly | No Sugar Added | Nut-Free

    Ingredients: Pork Belly, Trapani Sicilian Sea Salt, Red wine, Telicherry Black Pepper, Sodium Nitrite and Nitrate

    *Shipped Unsliced-Deli slicer required

    1lb piece.


    How to Slice our Pancetta:

    Slice the Pancetta as thin as possible. This will ensure a soft and buttery profile. We highly recommend using a deli slicer or a long slicing knife. 
    You may also dice the pancetta to make lardons for pasta dishes like Amatriciana or Carbonara (Pancetta can be used a substitute for the guanciale)

    How to Serve our Pancetta:

    Serve on a salumi or charcuterie board with your favorite cheese and bread. You may also substitute our pancetta in any prosciutto, Coppa or guanciale recipe.  

      How to Store Leftover Pancetta:

      A vacuum sealer would be the best way to store our Pancetta. If you do not have a vacuum sealer, you can wrap it tight with plastic wrap.  If vac sealed, you can store in the refrigerator or in the pantry.  

      Customer Reviews

      Based on 1 review
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      H
      Harry S.
      Awesome Product & Customer Service

      I’ve been a fan of Salumi Chicago for quite some time. Their products are first rate and the customer service is proactive, not simply reactive.

      This Heritage Pancetta Tessa unsliced did not disappoint, and Nick reached out via email to see if I wanted one large piece or one pound packages. Very nice.

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