Slowly cured in the same style as Piacenza, Italy. Minimally processed by hand using only a few simple ingredients. This allows for a soft, buttery texture and delicate flavor of the Heritage breed pork to shine through.
No Antibiotics Ever | Allergen Free
Keto-Friendly | No Sugar Added | Nut-Free
Ingredients: Pork Collar, Trapani Sicilian Sea Salt, Red wine, Telicherry Black Pepper, Sodium Nitrite and Nitrate
*Shipped Unsliced-Deli slicer required
1.75-2 lb piece. Piece may come whole or portioned, depending on the size of the Coppa.