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          Barolo Salami

          Finocchiona Salami

          Soppressata

          Spanish Chorizo

          Tartufo Salami | Black Truffle Salami

          Cured Duck Breast

          Herritage Coppa

          'Nduja

          Wagyu Beef Bresaola

          Gift Boxes

          Barolo Salami

          Finocchiona Salami

          Soppressata

          Spanish Chorizo

          Tartufo Salami | Black Truffle Salami

          Cured Duck Breast

          Herritage Coppa

          'Nduja

          Wagyu Beef Bresaola

          Gift Boxes

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          Heritage Pancetta Tessa (Unsliced)
          Heritage Pancetta Tessa (Unsliced)
          Heritage Pancetta Tessa (Unsliced)
          Heritage Pancetta Tessa (Unsliced)
          Sale

          Heritage Pancetta Tessa (Unsliced)

          $25.00 $80.00 You Save 68% ( $55.00 )

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          Description

          Slowly cured in the similar style as Piacenza, Italy. Minimally processed by hand using only a few simple ingredients. This allows for a soft, buttery texture and delicate flavor of the Heritage breed pork to shine through.

          No Antibiotics Ever | Allergen Free
          Keto-Friendly | No Sugar Added | Nut-Free

          Ingredients: Pork Belly, Trapani Sicilian Sea Salt, Red wine, Telicherry Black Pepper, Sodium Nitrite and Nitrate

          *Shipped Unsliced-Deli slicer required

          1lb piece.

          Pancetta
           
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          Description

          How to Slice our Pancetta:

          Slice the Pancetta as thin as possible. This will ensure a soft and buttery profile. We highly recommend using a deli slicer or a long slicing knife. 
          You may also dice the pancetta to make lardons for pasta dishes like Amatriciana or Carbonara (Pancetta can be used a substitute for the guanciale)

          How to Serve our Pancetta:

          Serve on a salumi or charcuterie board with your favorite cheese and bread. You may also substitute our pancetta in any prosciutto, Coppa or guanciale recipe.  

            How to Store Leftover Pancetta:

            A vacuum sealer would be the best way to store our Pancetta. If you do not have a vacuum sealer, you can wrap it tight with plastic wrap.  If vac sealed, you can store in the refrigerator or in the pantry.  

            Customer Reviews

            Based on 2 reviews
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            B
            Benjamin Sayers

            This pancetta has revolutionized soups and pasta sauces in our house. The richness of the fats and the well judged salt selection just bring a level up from any other pancetta I've used in the past and consistently brings an astoundingly delicious umami. Kudos. *****

            H
            Harry S.
            Awesome Product & Customer Service

            I’ve been a fan of Salumi Chicago for quite some time. Their products are first rate and the customer service is proactive, not simply reactive.

            This Heritage Pancetta Tessa unsliced did not disappoint, and Nick reached out via email to see if I wanted one large piece or one pound packages. Very nice.

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